Holm Oak Vintage 2017 update
Winemaker Rebecca Duffy gives us a rundown of how Vintage 2017 is looking in the Tamar Valley. Continue »
14/02/2017 at 2:49 PM
PermalinkTop Places to Eat in Launceston
It’s no secret that one of the best parts of being on holidays is the food, and the deliciousness on offer in Tasmania doesn’t disappoint. Long brunches at cool cafés, eating out at a fab new restaurant or bar every night, and wine tastings at the Holm Oak cellar door are what days spent in and around Launceston are made of.
Continue » 20/12/2016 at 1:12 PMFestive Tips from Pinot d' Pig
It would be remiss of Pinot d’Pig not to send you on your merry way with his festive tips for the season ahead. So have a chuckle and a chortle when reading his advice to get you through the shenanigans that accompany many festive celebrations.
Continue » 07/12/2016 at 6:03 PMAll Hail Riesling, King of the Grapes
Tasmania and Riesling go together like all the classic double acts. Why? Tassie’s cool climate makes the perfect stomping ground for Riesling, King of the Grapes. Holm Oak’s Riesling is a fine expression of the Tamar Valley’s terroir.
Continue » 24/10/2016 at 10:06 AMRoast Pork with Apples and Cider
Celebrate spring with this delicious pork recipe.
Continue » 19/09/2016 at 9:34 AMHolm Oak's Vineyard Variations
So much of Holm Oak’s winemaking vision relies on our pristine Tamar Valley fruit. Tim’s idea of heaven is spending an entire day in the vineyards, nourishing and nurturing the fruit that ends up in our wines. Take a read of Tim’s blog post about our fertile Tamar Valley land and the vines that bear our fruit.
Continue » 12/08/2016 at 2:28 PMIntroducing Pinot d'Pig
If you’ve visited our Tasmanian property, you may have picked an apple from the orchard and fed it to Pinot ‘d’ Pig, Holm Oak’s General Manager. Pinot runs the joint. Pigs are highly social creatures, with incredible long-term memories and cognitive complexities.
Continue » 19/07/2016 at 12:29 PMTamar Valley Truffles
Given truffle season is about to kick off, we thought it only fitting that we give you the lowdown on this Tamar Valley producer.
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Comments (6)Holm Oak's Story
Get to know Holm Oak and its team by dipping into our world.
Continue »Vintage 2014 – The story so far
We should have an excellent vintage! Continue »
05/04/2014 at 9:15 PM